Spring has sprung: the birds in The Gardens happily chirp and the few blades of grass are greening. And with each day that passes past winter, Gadora’s thumb turns a little less brown. My stoop beckons a spring-time make-over. Since I’m an apartment dweller, and avid vegetarian, only makes sense I have some fun with container gardening. And what better way to dress up my “Spinster Gardens” stoop than a whimsical, and ridiculous, piggie planter to house delicious herbs and what-not? Gadora’s got a sense of humor and this seems a perfect time to flex it. Google to the rescue.
First up? A leggy terracotta planter from www.atwestend.com. Fired by Guatemalan artisans, this one-of-a-kind vessel would make any herb a little spicier.
Etsy’s Fruitflypie offers this adorable yellow piggie planter. The ceramic swine was poured from a 60s-era mold and is fired with a glassy lemon yellow glaze. Happy little planter! And if your own green thumb is rather questionable, the pig is also available in a piggy bank.
Another from FruitFlyPie as seen on beautifullycontained.
Check out this snarkier ceramic bisque with terracotta glaze piglet from seller EnchantedMushroomLand. Also from a vintage mold, the seller refashioned a piggy bank into this planter.
Also on Etsy, BloominHappy2009 has a starter piglet with air plant, technically a Tillandsias, up for grabs. $10 is a teeny investment to live high on the hog.
This aged pig planter, by Cyan Design, is pretty pricey but he’s a little porkier than the others at 24″ wide.
If you’re still uncertain you’ve got the goods to keep a plant growing out of a hog’s hide, there’s always this option. The fool-proof Chia Pig. As Gadora recalls, it’s as simple as spreading a few seeds on the back of your sow, giving it the occasional water… and viola. In 1-2 weeks, you’ll see the fruit of your labor.